NAICS 311812 - Commercial Bakeries
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Related NAICS Codes
Key Terms
commercial bakeries
fresh bread manufacturing
frozen bread products
government food contracts
institutional feeding
military food supply
USDA compliance
FDA regulations
firm-fixed-price contracts
IDIQ contracts
food service procurement
bakery product distribution
emergency food supply
nutritional standards
large-scale baking
What is NAICS 311812
NAICS code 311812 covers establishments primarily engaged in manufacturing fresh and frozen bread, bread-type rolls, and other fresh bakery products excluding cookies and crackers. This industry includes commercial bakeries that produce a wide range of baked goods for retail, wholesale, and institutional customers. Businesses operating in this sector often maintain large-scale production facilities to meet high-volume demands, utilizing automated baking technologies to ensure consistency and efficiency. Government agencies contract these services to supply food products for institutional feeding programs, including military dining facilities, schools, correctional institutions, and emergency food assistance programs. The reliability, quality, and nutritional compliance of bakery products are critical factors in government procurement decisions for this sector.
Industry Classification for NAICS 311812
This U.S. industry comprises establishments primarily engaged in manufacturing fresh and frozen bread and bread-type rolls and other fresh bakery (except cookies and crackers) products.
Breakdown for NAICS 311812
- Manufacture of fresh and frozen bread and bread-type rolls.
- Excludes production of cookies and crackers.
- Covers large-scale commercial bakery operations.
- Meets USDA and FDA food safety and labeling standards.
- Supplies institutional and government food service programs.
- Typical size standard includes businesses with up to 750 employees.
Included Activities for NAICS 311812
- Producing fresh bread and rolls for wholesale distribution.
- Manufacturing frozen bread products for institutional use.
- Packaging bakery products in compliance with regulatory standards.
- Supplying bread products to military and government food programs.
- Maintaining quality control and food safety protocols.
- Coordinating logistics and delivery to government facilities.
- Adhering to nutritional guidelines for government contracts.
- Customizing bakery products to meet specific contract requirements.
Business Types for NAICS 311812
- Large commercial bakeries
- Regional bakery manufacturers
- Food service suppliers
- Specialty bread producers
- Contract packagers for bakery products
- Distributors serving government institutions
Subcategories for NAICS 311812
- Bagels made in commercial bakeries
- Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
- Biscuits, bread-type, made in commercial bakeries
- Bread and bread-type rolls made in commercial bakeries
- Cakes, baking (except frozen), made in commercial bakeries
- Commercial bakeries
- Communion wafer manufacturing
- Croissants, baking, made in commercial bakeries
- Croutons and bread crumbs made in commercial bakeries
- Crullers (except frozen) made in commercial bakeries
- Doughnuts (except frozen) made in commercial bakeries
- Frozen bread and bread-type rolls, made in commercial bakeries
- Knishes (except frozen) made in commercial bakeries
- Matzo baking made in commercial bakeries
- Pastries (e.g., Danish, French), fresh, made in commercial bakeries
- Pies, fresh, made in commercial bakeries
- Pretzels, soft, manufacturing
- Rolls and buns (including frozen) made in commercial bakeries
- Soft pretzels made in a commercial bakery
- Sweet yeast goods (except frozen) manufacturing
- Unleavened bread made in commercial bakeries
Government Buyers for NAICS 311812
Federal government agencies such as the Department of Defense, the Department of Agriculture, and the General Services Administration frequently purchase commercial bakery products to support food service operations in military bases, schools, hospitals, and disaster relief efforts. State and local government entities also procure these services for public institutions and community programs. These buyers require standardized, safe, and shelf-stable bread products that meet USDA and FDA regulations. The need for large quantities of consistent, nutritious bakery items drives ongoing demand from government buyers in this sector.
Contract Types & Procurement for NAICS 311812
Contracts for commercial bakery products typically include firm-fixed-price and indefinite delivery/indefinite quantity (IDIQ) agreements. Procurement methods often involve competitive sealed bidding and negotiated contracts under the Federal Acquisition Regulation (FAR). Contract values can range from modest local purchase orders to multi-million dollar national supply contracts depending on the size and scope of the government program. Some contracts may include options for renewal and require adherence to strict quality control, packaging, and delivery schedules.
Details for NAICS 311812
Explore the hierarchy and related codes for this industry
| NAICS Code | Industry Title |
|---|---|
| 31181 | Bread and Bakery Product Manufacturing |
| 3118 | Bakeries and Tortilla Manufacturing |
| 311 | Food Manufacturing |
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