NAICS 31199 - All Other Food Manufacturing
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Related NAICS Codes for NAICS 31199
Click on any NAICS code to explore that specific industry within NAICS 31199
| NAICS Code | Industry Title |
|---|---|
| 311991 | Perishable Prepared Food Manufacturing |
| 311999 | All Other Miscellaneous Food Manufacturing |
What is NAICS 31199
NAICS code 31199 covers establishments primarily engaged in manufacturing a diverse range of food products that do not fall under the more specific categories such as baked goods, dairy, meat, or seafood products. This sector includes manufacturers of specialty items such as baking powder, dessert puddings, fresh pasta, egg substitutes, and powdered drink mixes. Businesses in this sector often blend or process dried, dehydrated, or fresh ingredients to create unique food offerings. Government agencies contract with these manufacturers to supply varied and specialty food products needed for institutional meal programs, emergency food supplies, and other government food distribution initiatives. The sector’s flexibility and product diversity make it vital for meeting specialized food requirements beyond the standard commodity categories. Manufacturers in this code are essential partners to agencies requiring consistent, high-quality specialty food products for feeding programs and operational needs. This NAICS code supports a broad scope of food manufacturing activities, ensuring government food supply chains remain versatile and responsive.
Industry Classification for NAICS 31199
This industry comprises establishments primarily engaged in manufacturing food (except animal food; grain and oilseed milling; sugar and confectionery products; preserved fruits, vegetables, and specialty foods; dairy products; meat products; seafood products; baked goods and tortillas; snack foods; coffee and tea; flavoring syrups and concentrates; seasonings; and dressings). Included in this industry are establishments primarily engaged in mixing purchased dried and/or dehydrated ingredients, including those mixing purchased dried and/or dehydrated ingredients for soup mixes and bouillon.
Illustrative Examples:
- Baking powder manufacturing
- Cut or peeled fresh vegetables manufacturing
- Dessert puddings manufacturing
- Egg substitutes manufacturing
- Sweetening syrups (except pure maple) manufacturing
- Fresh pasta manufacturing
- Fresh pizza manufacturing
- Honey processing
- Popcorn (except popped) manufacturing
- Powdered drink mixes (except chocolate, coffee, tea, or milk based) manufacturing
Breakdown for NAICS 31199
- Includes manufacturers of specialty food products outside common categories like dairy or meat.
- Covers establishments mixing dried and dehydrated ingredients for soups and bouillons.
- Small to medium-sized enterprises dominate the sector with specialized product lines.
- Relevant to government programs requiring diverse and specialty food items.
- Supports emergency preparedness and institutional feeding through customized products.
Included Activities for NAICS 31199
- Manufacturing baking powder and leavening agents.
- Processing and packaging fresh pasta and fresh pizza.
- Producing powdered drink mixes excluding coffee or tea bases.
- Manufacturing egg substitutes and dessert puddings.
- Processing honey and sweetening syrups (non-maple).
- Cutting and peeling fresh vegetables for ready-to-cook products.
- Blending dried and dehydrated ingredients for soup mixes and bouillons.
- Manufacturing unpopped popcorn kernels.
Business Types for NAICS 31199
- Specialty food manufacturers
- Dehydrated and dried ingredient processors
- Bulk food product suppliers
- Food ingredient blending companies
- Emergency food product manufacturers
- Institutional food product producers
Government Buyers for NAICS 31199
Federal agencies such as the Department of Defense, the Department of Agriculture, the General Services Administration, and the Federal Emergency Management Agency commonly procure products under NAICS 31199. These agencies need specialized food items to support military rations, school lunch programs, disaster relief efforts, and large-scale institutional feeding operations. The diversity of food products in this sector allows government buyers to source niche and specialty items that are not readily available through traditional food manufacturing categories. Contracting with manufacturers in this code ensures reliable access to essential food products needed to meet nutritional, dietary, and logistical requirements in various government programs. Additionally, state and local government entities may also engage these suppliers for public institutions and emergency preparedness.
Contract Types & Procurement for NAICS 31199
Contracts awarded under NAICS 31199 typically include firm-fixed-price agreements for supply of bulk food products, indefinite delivery/indefinite quantity (IDIQ) contracts for ongoing procurement needs, and competitive sealed bids for specialty items. Procurement methods often involve request for proposals (RFPs), invitations for bids (IFBs), and federal supply schedules. Contract values vary widely depending on the scale and scope of the food product requirements, ranging from small orders for specialty ingredients to multi-million-dollar contracts for sustained institutional feeding programs. Government buyers emphasize quality assurance, regulatory compliance, and supply chain reliability in their contract solicitations. Subcontracting opportunities also exist for suppliers providing ingredients or processing services within the specialty food manufacturing chain.
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