NAICS 31141 - Frozen Food Manufacturing

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What is NAICS 31141

NAICS code 31141 covers the Frozen Food Manufacturing industry, which includes establishments primarily engaged in producing frozen fruits, vegetables, juices, and specialty frozen foods excluding seafood. This sector manufactures a diverse range of frozen products such as dinners, entrees, side dishes, frozen pizzas, whipped toppings, waffles, pancakes, and French toast. Businesses in this sector utilize advanced freezing and packaging technologies to preserve food quality and extend shelf life, catering to both retail and institutional markets. Government agencies contract these services to ensure reliable supply chains for nutritious, long-lasting food products that support food security and emergency preparedness. Frozen foods offer convenience and nutritional value, making them essential for institutions requiring scalable meal solutions.

Industry Classification for NAICS 31141

This industry comprises establishments primarily engaged in manufacturing frozen fruit, frozen juices, frozen vegetables, and frozen specialty foods (except seafood), such as frozen dinners, entrees, and side dishes; frozen pizza; frozen whipped toppings; and frozen waffles, pancakes, and French toast.

Breakdown for NAICS 31141

  • Manufacturing of frozen fruits, juices, vegetables, and specialty frozen foods excluding seafood.
  • Includes production of frozen dinners, entrees, side dishes, pizzas, and breakfast items like waffles and pancakes.
  • Supports large-scale institutional and retail food supply chains requiring extended shelf life products.
  • Subject to USDA and FDA food safety and quality regulations relevant to government contracting.
  • Typically involves medium to large manufacturing facilities with advanced freezing and packaging capabilities.
  • Often engages in long-term contracts with federal, state, and local government agencies.

Included Activities for NAICS 31141

  • Freezing and packaging of fruits and vegetables for retail and institutional use.
  • Manufacturing frozen prepared meals such as dinners, entrees, and side dishes.
  • Producing frozen specialty foods including pizza, waffles, pancakes, and whipped toppings.
  • Ensuring compliance with nutritional and food safety standards required by government contracts.
  • Coordinating logistics and delivery schedules for large-volume government food service programs.
  • Innovating recipes and packaging to meet government nutritional guidelines and shelf-life requirements.
  • Quality control testing to maintain product consistency and safety.
  • Responding to government solicitations and managing contract fulfillment.

Business Types for NAICS 31141

  • Frozen food manufacturers specializing in fruits and vegetables.
  • Producers of frozen prepared meals and specialty frozen products.
  • Food processing companies with freezing and packaging capabilities.
  • Contract manufacturers serving institutional and government food programs.
  • Suppliers to military, healthcare, and educational institutions.
  • Food distributors focusing on government and large-scale buyers.

Government Buyers for NAICS 31141

Federal agencies such as the Department of Defense, Department of Veterans Affairs, and the Department of Agriculture commonly purchase frozen food products to support military food service operations, veteran healthcare facilities, and food assistance programs. State and local governments also procure frozen foods for public schools, correctional institutions, and emergency shelters. These agencies require consistent, high-quality frozen food supplies to meet nutritional standards, accommodate large-scale feeding, and ensure readiness during crises or disaster response efforts. Long shelf life and ease of storage make frozen foods vital for government contracts focused on food security and institutional feeding.

Contract Types & Procurement for NAICS 31141

Contracts for frozen food manufacturing typically include firm-fixed-price and indefinite-delivery/indefinite-quantity (IDIQ) agreements. Procurement methods often involve competitive bidding through Requests for Proposals (RFPs) or Invitations for Bid (IFBs) issued by government agencies. Contract values vary widely depending on the scale, ranging from small orders for local institutions to multi-million dollar contracts supporting large federal programs. Long-term supply contracts are common to ensure continuous availability. Additionally, contracts may include quality assurance requirements, packaging specifications, and delivery schedules tailored to government facility needs.

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